White Chocolate Almond Protein Cookies

LEVEL

EASY

TIME

20 MIN

SERVES

4

NUTRITION

CALORIES

185

FAT

11g

PROTEIN

8g

CARBS

15g

INGREDIENTS

2 tbsp. coconut flour

1 tbsp. honey

1 tbsp. buckwheat flour

¼ cup. (25g) whey protein powder, vanilla

1 tbsp. coconut oil, melted

2 tbsp. almond milk

½ tsp. baking soda

¼ cup (35g) almonds, chopped

2 tbsp. white chocolate chips

Recipe Key>>

INSTRUCTIONS

Step 1

Heat the oven to 320°F (160°C). Line a baking sheet with baking paper.

Step 2

In a food processor, blend together all the ingredients (except for the almonds and chocolate) until a dough texture forms. Taste the sweetness and if necessary, add a little more honey.

Step 3

Add in the almonds and chocolate and incorporate into the dough. Shape into 4 cookies.

Step 4

Bake for 8-9 minutes or until the top of the cookies start to brown. Remove from the oven and place on a wire rack to cool.

QUICK TIPS

Almonds are rich in valuable nutrients like Vitamin E, dietary fibre and magnesium.

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